Foie Gras Terrine
Luxuriously rich and decadent, our house-made duck liver pâté is a true masterpiece. Served with perfectly toasted brioche, a seasonal fruit compote that adds a touch of tart sweetness, and a rich and tangy balsamic reduction that perfectly balances the flavors, this appetizer is a classic that is not to be missed.
Experience the finest Nepali cuisine in Elche!
Experience the warm hospitality of the Himalayas as you embark on a delightful culinary journey at KATHMANDU HOUSE. Our thoughtfully curated menu brings together the rich, aromatic flavors of authentic Nepali and Indian cuisine, offering a fusion that excites and satisfies every palate. Let your taste buds explore the vibrant spices and bold tastes that make Himalayan cooking truly unique.
Hours
Wednesday-Monday
13:00 - 16:30
19:00 - 00:00
Tuesdays
Closed
Get in touch
C/ Concepción Arenal, 178, Bajo 1
03204 Elche, Alicante
© 2025 Kathmandu House Restaurant & Bar. All rights reserved. Designed with ❤️ by: spcrafts