This classic French dessert is a must-try, featuring a rich and creamy vanilla custard that is topped with a perfectly caramelized sugar crust. Served with fresh and juicy berries that add a touch of natural sweetness and a pop of color, this dessert is a perfect blend of textures and flavors that is sure to satisfy your sweet tooth.
Experience the warm hospitality of the Himalayas as you embark on a delightful culinary journey at KATHMANDU HOUSE. Our thoughtfully curated menu brings together the rich, aromatic flavors of authentic Nepali and Indian cuisine, offering a fusion that excites and satisfies every palate. Let your taste buds explore the vibrant spices and bold tastes that make Himalayan cooking truly unique.
Wednesday-Monday
13:00 - 16:30
19:00 - 00:00
Tuesdays
Closed
C/ Concepción Arenal, 178, Bajo 1
03204 Elche, Alicante
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